Project Description
MORS STOUT (Mom’s Stout)
Mors Stout is a dark top-fermented stout, brewed with water, chocolate malt, hop and yeast. The aroma of the beer is roasted and the flavour has lingering hints of coffee and liquorice.
Enjoy a bottle of Mors Stout for e.g. the Sunday roast, cured meat or mature cheese.
Mors Stout is available in 33cl and 50cl bottles.
Alcohol 5.7% vol.